| Management number | 240127219 | Release Date | 2026/07/16 | List Price | US$4.74 | Model Number | 240127219 | ||
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Handcrafted with natural spices and only the finest cuts of meat, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoke sausage delivers a farmhouse quality meal with rich, bold flavor. From soups to stews it’s an instant summer meal idea that is sure to be a family favorite from Hillshire. Charcuterie boards aren't complete without tasty cocktail sausages. Feeling creative? Have a party coming up? Make sure you are stocked with this Crock Pot smoked sausage appetizer favorite. This refrigerated, family size pork sausage package is great to have on hand. Perfect for recipes that call for grilled sausage or anytime you crave a smoked sausage meal. Look for our Hillshire Farm breakfast sausage meat products. Hard work. Dedication. Integrity. These are the values we live by and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm brand has stood for the honest, handcrafted meats your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite.
| Flavor | Traditional|Smoked|Cheese |
|---|---|
| Meat type | Pork, Turkey, Beef |
| Food preparation method | Fully Cooked |
| Weight | 42 oz |
| Shelf life | 70 days |
| Container type | Vacuum Pack |
| Brand | Hillshire Farm |
| Sausage & hot dog type | Sausages |
| Spice level | Mild |
| Food condition | Refrigerated |
| Food form | Links |
| Nutrition facts label image | https://images.salsify.com/image/upload/s--ED7jvHAw--/h_2200%2Cw_2200%2Cdn_300%2Cc_lpad/vsu7njzgj46qtbm6bzrz.JPG |
| Ingredient list image | https://images.salsify.com/image/upload/s--LKsRpDlX--/h_2200%2Cw_2200%2Cdn_300%2Cc_lpad/feys718knmc1w889zfuw.JPG |
| Food preparation tips | Pre-heat oven to 325 degrees F. Place sausage in a shallow baking pan. Heat for 15-20 minutes or until hot. Let stand for 3 minutes, before slicing., Cut smoked sausage sections in half lengthwise or into 1/2" slices. Add to a non-stick skillet over medium heat. Cook 6-9 minutes, turning frequently., Grill over medium-high heat for 12-14 minutes, turning frequently., Add sausages to 2-3 inches of boiling water. Simmer for 10-12 minutes. |
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