| Management number | 231827806 | Release Date | 2026/06/18 | List Price | US$8.43 | Model Number | 231827806 | ||
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Offers recipes for breakfast and brunch served at the author's country inn, including lemon poppy seed sandwiches with lemon cream filling, wild rice and scallion egg tarts in herb crust, and nutmeg risotto cakes with rum raisin syrup Read more
| ASIN | 084781923X |
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| ISBN10 | 9780847819232 |
| ISBN13 | 978-0847819232 |
| Edition | First Edition |
| Language | English |
| Publisher | Rizzoli |
| Dimensions | 9.75 x 0.75 x 10 inches |
| Item Weight | 2.3 pounds |
| Print length | 208 pages |
| Publication date | May 15, 1996 |
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